We ordered sweet & sour pork, yam basket, deep fried baby squid, scallop with broccoli, steam prawns, fried noodles and braised fish maw.
The food taste good and I enjoyed the sweet & sour pork most. The yam ring is nice too. The rest of the dishes are ok but didn't leave too much of an impression on me.
We sat in the air-conditioned section and the staff are polite, greeting us as we enter and leave. One of them even asked if the air-condition was too cold for my mil. They attended to our needs and service with a smile. The overall experience was good and it has been an enjoyable dinner for all of us.
The portion of the food is good and our tummies are full. We paid about $200 for the dinner including the drinks and it is about $20 per head (6 adults, 4 children). Although it may not be very value for money, the plus points are the ambience of the surrounding, setting within Changi Village and the service of the staff.